Maison Francis Miot Luxury Confiture d'Orange Whisky au Sucre de Canne (French Orange Whiskey) Jam

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Maison Francis Miot, Confiture d'Orange Whisky au Sucre de Canne (Luxury French Orange Whiskey Jam), 7.76 oz
This is a traditional yet daring recipe from Maison Francis Miot highlighting the marriage of the bitterness of orange with the smoky notes of whiskey bringing a roundness and flavor to this beautiful orange cane sugar jam.

This daring citrus recipe combines intense aromas of orange and refined aromas of whiskey, bringing length in the mouth to the orange and perfectly balancing everything. The alcohol evaporates during cooking but leaves a delicious trace on this marmalade.

Simmered over low heat, this jam with tangy notes reveals a palette of incredible flavors!

Christmas / Holiday Perfect!

Specifications

  • Each jar is 7.76 oz. 
  • Made 100% in France

About Maison Francis Miot
Founded in 1985, the Maison Francis Miot embodies for more than 30 years a long tradition of excellence and craftsmanship.

Awarded Best Jam Maker of France and Triple World Champion of Jams, Francis Miot considered “that a good jam is above all good fruit!”. Only the best varieties are selected for their gustatory qualities. The fruits are picked at maturity to reveal all their aromas.

The Maison Francis Miot highlights the know-how and passion of taste. The manufacturing processes of their artisan jams, whose quality has been rewarded with numerous awards, remain unchanged for many years: The short and controlled cooking in small copper cauldrons allows to fully preserve the flavor of the fruits rigorously chosen for their exceptional taste and thus reduce the sugar content. Their jams are thus called “fruit preparations” because they are below the brix rate of 55 imposed by the regulation of jams (claim to be called jam).