Terre Exotique, Sucre de Noel (French Christmas Brown Sugar with Spices)
Regular price $ 24.50Terre Exotique, French Sucre de Noel (French Brown Sugar with Holiday Spices), 8.8 oz
A deliciously festive sugar!
Touches of this sugar will recall all your sweet memories of Christmas. Explore its spicy and sweet flavours as everybody will be over the moon if you decide to bake a homemade cake, an apple pie or just caramelized your turkey with pinches of this sugar.
Where to use Christmas sugar
This spicy sugar can be used in many recipes: use it in hot tea, or a cream sauce for chicken, apple tart...why not use this exotic mix with its notes of cinnamon and clove to caramelize your crème brulée!
How to get the best from your Christmas sugar
Here are some of our recipe ideas for Christmas sugar:
- Spicy crème brulée: sprinkle with Christmas sugar then caramelize using your kitchen blowtorch;
- Christmas treat: sprinkle Christmas sugar over mashed banana;
- Caramelized chicken: marinate your chicken legs in olive oil, orange juice, lemon juice and this spicy sugar to sweeten the sauce then caramelize the meat;
- Christmas brioche: replace the sugar in your recipe with Christmas sugar;
- Christmas biscuits: add 3 tablespoons of Christmas
Specifications
- Made in France - Brown Sugar from Île de la Réunion
- Ingredients: Brown sugar, 4.8% spices of cinnamon, star anise, ginger, cardamon, black pepper, nugmeg, paprika, clove, coriander
- Shelf life: Over 36 months
- Storage: Shelf-stable
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Weight: 8.8 oz
About Terre Exotique
A French company known for bringing together culinary and botanical traditions ... discovering the gastronomic treasures of the world. After every journey, thanks to the encounters they make, they return richer with new spices for you to discover.
