Maison d'Armorine, French Salted Butter Caramels in Yvonne Tin, 5.3 Oz
Since 1946, La Maison d'Armorine has been perpetuating all the knowledge of their Breton grandmothers in making their famous butter salted caramels ...known nationally as "le Meilleur Bonbon de France" - "France's best candy."
Made with real butter and Guerande sea salt, these rich, chewy La Maison D’Armorine Salted Butter Caramels are a delicious treat for any sweet tooth. These candies are made from the finest ingredients available and manufactured using traditional processes in copper pans. All elements, from the fresh butter, cream, and milk, to the Guérande sea salt and cane sugar are locally sourced. The use of salted butter gives a delicious balance of sweet and salty flavors for a sumptuously melt-in-the-mouth caramel. Truly irresistible.
Salted butter caramels come individually wrapped in a vintage "Yvonne" 1946 collector tin. Each tin contains approximately 20 caramels.
5.3 ounces. This product contains milk products and may contain traces of nuts.